"On a recent trip to Italy I stayed on a Tuscan farm where they took the best home-grown ingredients, and just gave them a little love. 'Poco' preparation (a little, not much). We make our pizzas with ingredients from our family farm, neighboring farms, and local small businesses. I grow or find the ingredients with the absolute best flavor, to produce the highest quality pizza possible.
They're made for people who LIVE TO EAT."
- Shawn Pollack -
THIN CRUST PIZZAS
Our thin crust is locally made for us. It's crisp, but doesn't have that funky cardboard flavor. The toppings are from our farm and our neighbors.
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ITALIAN CRUST PIZZAS
Our only non-local ingredient; our Italian crust is hand made and wood-fired in Modena, Italy. Just 5 ingredients: flour, water, olive oil, salt, yeast.
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