PARMESAN CRUSTED FRIED CHICKEN
MOZZARELLA & PROVOLONE
WOOD FIRED CRUST
SPRINK-E-DINKS OF PARSLEY & OREGANO
I love chicken parmesan at restaurants. You always think you know how it's going to taste and it's always so much more delicious and comforting than you thought. I love the simplicity and big, big flavor. Hope you love this one!!