SLICED LOCAL BRATS
LOCAL CHEESE CURDS
MOZZARELLA & PROVOLONE
Local brats cooked in local beer. They're sliced directly onto the pizza along with a big fistful of local squeaky cheese curds. Thin crust. Tomato sauce. And love.
NOTE: I put double the amount of brats on than what is shown here, because there should really be brat in every bite.