{"title":"PASTA","description":"Farm Pickup Only -- Not Available for Delivery","products":[{"product_id":"baked-ziti","title":"Baked Ziti","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e1.5 lb CHEESY BAKED ZITI\u003cbr\u003e\u003c\/strong\u003eFrozen | Microwavable \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003e*farm pickup only*\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cem\u003eIngredients: Ziti, Marinara (crushed tomatoes simmered with onion, garlic, oregano, basil, and salt), Dollops of Ricotta Cheese, Mozzarella, Provolone, \u0026amp; Parmesan, Sprink-e-Dink of Parsley.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe first made this out of desperation when it was the height of covid and the supply chain breakdown made pizza making impossible for a week or two. And people still mention this semi-regularly. Baked Ziti was one of my top 3 hot lunch meals in elementary school. And yet as an adult it basically disappeared from my life. Baked Ziti AND Quicksand I thought would come up more as an adult. I hope you love it as much as I do.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eI'm supposed to say this feeds two people with a nice side salad, and that no one should eat 1.5 lbs of pasta in a sitting, but this size is perfect for just me and my big back. Ready to enjoy after just a few minutes in the microwave.\u003c\/em\u003e\u003c\/p\u003e","brand":"Poco Pizza","offers":[{"title":"Default Title","offer_id":31434710286447,"sku":"","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1752\/5753\/products\/IMG_0984_0d56fa85-1457-4b2b-92a3-075f65a7b9cb.jpg?v=1587341773"},{"product_id":"french-onion-penne-2-lb","title":"French Onion Penne","description":"\u003cp\u003e\u003cstrong\u003ePENNE PASTA \u003cbr\u003e12 hr CARAMELIZED ONIONS\u003cbr\u003eBEEFY BUTTER SAUCE \u003cbr\u003eSWISS CHEESE\u003cbr\u003eDOLLOPS OF BRIE SPREAD\u003cbr\u003ePARMESAN \u0026amp; ROMANO CHEESES \u003cbr\u003eA LIL FRESH PARSLEY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e1.5 LBS (24 OZ) \u003cbr\u003eMICROWAVE FIBER BOWL\u003cbr\u003e*farm pickup only\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eI still had a big sack of sweet Vidalia onions and I didn't know what to do with them. Until a customer just mentioned this pasta we made a couple years ago. This will forever be one of my favorite pastas we've ever come up with.\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e It's possible to now get just the inside of brie cheese - its just the creamy spreadable inside without any of the funky notes - just the buttery part. Adding it to these deeply caramelized onions and creamy pasta is one of more genius moves I've ever made. \u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eThis is not vegetarian, as I did use beef stock in the butter sauce, but I hope you love this pasta dish. It's 1.5 lbs so I'm supposed to say it serves 2 people, but you're not going to share this. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(128, 128, 128);\"\u003e\u003cem\u003e**Photo Note: I forgot to put cheese on the photo example until after it was done. Yours will be more melty when you nuke it obv.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Poco Pizza","offers":[{"title":"Default Title","offer_id":51341197771035,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1752\/5753\/files\/french_onion_pene_pasta.jpg?v=1763579169"}],"url":"https:\/\/www.pocopizza.com\/collections\/pasta\/new.oembed","provider":"Poco Pizza","version":"1.0","type":"link"}